Spotlight #gr8nolagirl: Sarah Lipps
"A gr8 life is a sum of gr8 days - I’m inspired to create my dream day every day through action and choice. I am constantly inspired by people who are not afraid to be themselves and be vulnerable."
Building my granola brand to 10k on Instagram
Exciting news! The gr8nola Instagram page hit 10,000 followers… in a little under one year! This is a huge milestone, especially since I knew nothing about Instagram prior to starting this for my granola business. But when you're trying to build a consumer brand out of pure scrappiness, you have no choice but to get your hands dirty and learn.
Highlighting gr8ness: Justin Perry
I'm always hungry for gr8ness because average isn't an option. The drive and desire to achieve success fuels me in my daily life to crush goals, whether personal, or destroying corporate conventional thinking. One's gr8ness has no limits!
Highlighting gr8ness: Avni Vachhani
I am a huge yogurt bowl person, so I am always on a lookout for great granola to pair it with my bowls and fruits. I am EXTREMELY glad that Erica liked my post on Instagram and reached out to me - during period of time I have built an amazing relationship with her!
Highlighting gr8ness: Tegan Lee
In order to feel gr8, I love to mix my gr8nola with soy milk, fresh fruit and chia seeds! It also adds a yummy crunch on top of an acai bowl!
Our 8 Gr8 Healthy Travel Tips!
Traveling halfway across the world brings with it new foods and adventures, but we try and stick to these 8 healthy travel tips to maintain balance before, during and after our trips.
Highlighting gr8ness: Meet Martha Bitar
I know that by eating my daily bowl of gr8nola, I'm not just staying healthy and satiated, but I'm also part of something gr8er (pun intended).
Spotlight #gr8nolagirl: Melynda Barnes
A typical day for me starts pretty early so that I can meditate or do yoga before I go work. I work in the largest ENT practice in the country called ENT and Allergy Associates where I am a Facial Plastic Surgeon.
Highlighting gr8ness: Meet Ian Wessen
I #eatgr8nola…because I love not feeling hungry until lunch. I start every day with a mug of coffee and a bowl of gr8nola over plain greek yogurt. Then I forget about eating until lunch. It’s delicious and convenient!!
Spotlight #gr8nolagirl: Leslie Wong
The toughest part about running your own business is making time to eat. I start my day with organic omega-3 eggs, then snack on Fage greek yogurt, organic honey and gr8nola as a mid-morning snack after my metabolism has been revved up and my brain has been spending some calories!
Highlighting gr8ness: Meet LJ
I'm a retired college basketball player, but ball is still life. If I'm not shooting hoops or looking for pick-up games, I'm in the gym or somewhere making up my own workouts- or eating gr8nola!
My hunger for #gr8ness (and how I started a clean granola business)
People always ask what motivated me to start a granola business. (I agree, it’s a bit random). Looking back, I never considered myself to be the entrepreneurial type, but now I can’t see a future without gr8nola. Two things triggered this hunger for #gr8ness: