The air is crisp, and the weather is cool—fall is finally here!
Delivering so many gr8 nutrients and packed with flavor, autumn is a fantastic time to indulge in fall favorites like pumpkin and squash.
From appetizers to desserts, keep warm as the weather turns cooler with these five easy, fall recipes.
1. Creamy Cauliflower Soup
Cauliflower takes center stage in this recipe. This soup brings together all the delicious flavors of fall and winter to keep you cozy and warm all season long.
2. Butternut Squash Peanut Stew
Butternut squash and peanut butter together? Yes, please!
This recipe takes on the traditional butternut squash soup and brings it to a whole new level. Packed with protein and flavor, this stew has a slight kick that will leave your taste buds wanting more.
3. Chocolate gr8nola Pumpkins
Ready to level up your #momgoals? These gr8nola “pumpkins” don’t disappoint! This is a super easy, kid-friendly recipe, and perfect for the fall season!
4. Roasted Delicata Squash
If you’ve never tried delicata squash, now’s the time to do so! Delicata squash is a variety of the winter squash and is an excellent source of dietary fiber and potassium, as well as smaller amounts of vitamins C and B, magnesium and manganese.
5. Two-Minute Pumpkin Pie
‘Tis the season for pumpkin spice! While traditional pumpkin pies take hours to make, this delicious and healthy recipe only takes a few minutes—literally. Satisfy your cravings with this fall recipe that’s filled with protein, fiber and vitamins.
Shop for your favorite gr8nola flavor!